Starting cultivation in 2018, the group now owns 1,500 hectares of durian, including 2 varieties known as Monthong and Musang King, two famous and delicious varieties of durian with deep golden flesh and small flat seeds, the most popular in the market today. The Group's durian is mainly grown in Laos and Vietnam where the plantation in the Bolaven plateau, Champasak province, southern Laos covering an area of 1,200 hectares, is the largest durian plantation in the world.

The Group's durian plantations in Gia Lai are harvested annually in August-September, In particular, 1,200 hectares in Laos are harvested in October-November. The selling price of off-season durian often soars above that of the main season. If well cared for, durian trees will blossom and bear fruit by the 4th year, reaching basic productivity by the 7th year. A mature tree produces 80-100 fruits, with each fruit's weight controlled between 2 and 5 kg. The average yield of 25-30 tons per hectare, combined with the off-season factor, promises a lucrative business.

HAGL employs staff to handle the import and export of goods, including customs declaration documents for durian exports and documents required for plant quarantine registration. Customers only need to place an order and receive the goods at the destination port, saving time on necessary procedures.

Only fully ripe durians are exported to ensure the best taste for consumers. However the shorter shelf life of ripe durian represents challenges to transportation. HAGL follows the policy of direct sale to Chinese distributors. As Viet Nam shares its border with China, it is possible to curtail the shipping time from Vietnam and Laos to China